1 1/2 cup peanut butter; smooth or crunchy
5 oz semisweet chocolate or 5 squares chopped
2 tablespoons butter
1 pkg marshmallows; miniatures
Line 2 muffins pans with 24 foil baking cups.
Melt peanut butter, chocolate and butter over low heat
or in microwave at Medium for 2 minutes.
Stir until smooth. Fold in marshmallows.
Spoon into baking cups; chill. Makes about 24 cups
Kids love these for a rainy day treat.